Nestlé USA Removing Artificial Flavors and Colors
Nestlé USA has announced that it will remove all artificial flavors and FDA-certified colors from Nestlé chocolate candy sold in the United States. Doreen Ida, President of Nestlé USA Confections and Snacks, says that by the end of 2015 the … READ MORE
Chewing Gum Beneficial in Reducing Bacteria
According to a recent study published in the journal PLOS One, chewing sugarless gum on a daily basis may contribute to a long-term reduction of bacteria in the mouth. Researchers from the University of Groningen and Wrigley found that chewing … READ MORE
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Making a Beeline for the Big Island
In Adventures
Arriving at Big Island Bees, stacks of pastel beehives and a jaw-dropping view of Kealakekua Bay greeted us. The charming and then some Big Island Bees Honey and Beekeeping Museum welcomed us with … READ MORE
Candy Wrappers – Sweets & Snacks Expo 2016
In Sweets
The National Confectioners Association’s 2016 Sweets & Snack Expo in Chicago was over 4 acres of 720 confectionery and snack exhibitors and 16,000 attendees from 90 different countries. Here’s our overview. … READ MORE
Chewing Gum Beneficial in Reducing Bacteria
In Sweets
According to a recent study published in the journal PLOS One, chewing sugarless gum on a daily basis may contribute to a long-term reduction of bacteria in the mouth. Researchers from the University of Groningen and Wrigley found that chewing … READ MORE