Nestlé USA Removing Artificial Flavors and Colors

Nestlé USA has announced that it will remove all artificial flavors and FDA-certified colors from Nestlé chocolate candy sold in the United States. Doreen Ida, President of Nestlé USA Confections and Snacks, says that by the end of 2015 the … READ MORE


Chewing Gum Beneficial in Reducing Bacteria

According to a recent study published in the journal PLOS One, chewing sugarless gum on a daily basis may contribute to a long-term reduction of bacteria in the mouth. Researchers from the University of Groningen and Wrigley found that chewing … READ MORE


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sugarfree chewing gum options

Chewing Gum Beneficial in Reducing Bacteria

In Sweets

According to a recent study published in the journal PLOS One, chewing sugarless gum on a daily basis may contribute to a long-term reduction of bacteria in the mouth. Researchers from the University of Groningen and Wrigley found that chewing … READ MORE

In Our Candy Drawer: Chocolate and Love

In Sweets

Chocolate and Love is a 4-year-old company that makes its chocolate bars in Switzerland using organic cacao and other ingredients from Fairtrade certified cooperatives. … READ MORE

Tucking into Toffee

In Sweets

Toffee is a simple confection that begins with butter and sugar. Since butter and sugar are the stuff of dreams, the appeal of toffee is obvious. But what makes toffee especially exciting is … READ MORE