Nestlé USA Removing Artificial Flavors and Colors
Nestlé USA has announced that it will remove all artificial flavors and FDA-certified colors from Nestlé chocolate candy sold in the United States. Doreen Ida, President of Nestlé USA Confections and Snacks, says that by the end of 2015 the … READ MORE
Chewing Gum Beneficial in Reducing Bacteria
According to a recent study published in the journal PLOS One, chewing sugarless gum on a daily basis may contribute to a long-term reduction of bacteria in the mouth. Researchers from the University of Groningen and Wrigley found that chewing … READ MORE
More Good Stuff
Meet Madlen Zahir of Edelweiss Chocolates
Edelweiss Chocolates is one of the oldest confectioners in America to still create all of its chocolates entirely by hand. Using equipment and recipes that date back 73 years, Edelweiss chocolatiers make small batches of delectable chocolates in the candy kitchen behind a Beverly Hills storefront … READ MORE
In Our Candy Drawer: Smashmallow Snackable Marshmallows
In Sweets
The humble marshmallow, with its origins in ancient Egypt, spent thousands of years being the soft, attractive supporting player in the candy world. Recently, several marshmallow makers have begun to introduce gourmet versions of the familiar puff. … READ MORE
Sweet Sightseeing in Beverly Hills
In Adventures
This easy walk will take you by many iconic Beverly Hills landmarks as you indulge your sweet tooth. With prices to match the chic neighborhood, these gourmet shops offer some of the most decadent and delicious confections in the world
… READ MORE