Dragon Beard Candy Master Johnny Chin
People from every part of the world come to Montreal’s Chinatown to see Johnny make dragon beard candy — a silky confection once eaten only by emperors. … READ MORE
5 Tech Accessories That Go With Us Everywhere
Compared to many people, we travel light when it comes to tech. Beside our mobile phones and computer, here are 5 tech accessories that we use regularly and think you may find useful, too. … READ MORE
Candy Makers of Disneyland
Three of the reasons Disneyland is the happiest place on Earth are Candy Palace, Marceline’s Confectionery, and Trolley Treats. All day, every day, these candy shops make some of the country’s best classic American candy. … READ MORE
Lin Geng of CandyLabs talks hard candy
Lin Geng is a young Montrealer who is following his passion. A recent graduate of Concordia University’s John Molson School of Business, Lin’s family expected him to look for a job in banking. Instead of crunching numbers, Lin is making crunchy candy. … READ MORE
One Perfect Day in South Kona
From exploring a painted church perched on a volcanic hillside to eating cheeseburgers in paradise, here are six experiences we enjoyed in one sun-filled day in South Kona on the Big Island of Hawaii. … READ MORE
Montreal’s Divine Chocolatier
Chocolatier Richard Zwierzynski opened Divine Chocolatier in downtown Montreal over 22 years ago, and it’s easy to see why he quickly gained an international following. … READ MORE
More Good Stuff
Making a Beeline for the Big Island
In Adventures
Arriving at Big Island Bees, stacks of pastel beehives and a jaw-dropping view of Kealakekua Bay greeted us. The charming and then some Big Island Bees Honey and Beekeeping Museum welcomed us with … READ MORE
Montreal’s Divine Chocolatier
Chocolatier Richard Zwierzynski opened Divine Chocolatier in downtown Montreal over 22 years ago, and it’s easy to see why he quickly gained an international following. … READ MORE
Nestlé USA Removing Artificial Flavors and Colors
In Sweets
Nestlé USA has announced that it will remove all artificial flavors and FDA-certified colors from Nestlé chocolate candy sold in the United States. Doreen Ida, President of Nestlé USA Confections and Snacks, says that by the end of 2015 the … READ MORE